Shipping from Alaska

PeriShip is uniquely positioned to provide expert support and shipping solutions from remote areas in Alaska to the lower 48 states. If you ship Wild King Salmon, Sockeye and Coho from the Copper and Yukon rivers, the pristine waters of Prince William Sound, or King Crab from the dangerous waters of the Bering Sea, your seafood shipments will benefit from our abilities to work with other logistic providers in the Supply Chain and the air lift availability we have with the largest "all air cargo airline" in the world. We also understand how important you perishable shipments are that's why we provide you with useful information about packaging, gel pack, dry ice and other refrigerants.

Our proprietary tracking system and specific processes take advantage of time zone differences and acknowledge the difficulties in internet connectivity some areas of Alaska may experience. PeriShip knows that when it comes to delivering great products and customer support, it's all about being knowledgeable and accessible. Whether you have a simple question or a complex transportation challenge, our team will be there to assist you in your pre and post sales transactions. It's all part of our promise to make it easier for you to manage your express shipments from Alaska and other locations throughout the United States. Call us at: (203) 315 - 8637 and ask for Fred Volk.

Every year, PeriShip travels thousands of miles to understand the challenges and business needs of the Supply Chain they manage. From Maine to Alaska, PeriShip has been recognized as the leading company in the management of perishable food shipments. Thanks to a unique and exclusive affiliation with Federal Express, PeriShip is capable of enhancing the performance of the Supply Chain and allowing its participants to concentrate on their core business.

We would like to share with you some of the recent pictures and trailers taken during recent Crab Broker Connoisseur Tours in Nome and Dutch Harbor, Alaska. The Crab Broker Connoisseur Tour is an opportunity to understand and fully appreciate the dedication and professionalism of the people involved in bringing to the United States and abroad, "the best and only Alaskan Crab, and other Alaskan species".